Stevia

Nature Natural Inc., USA, low cost supplier of certified Organic USDA NOP, of Stevia dried leaves, Stevia dried leaf Powder, Stevia extract powder and Capsule, certified organic from India, in USA. We are Stevia supplier to leading Organic Farming, Organic Processing and Private Label Manufacturers, distributors, manufacturers of Europe, Canada, USA, Japan, Korea, and Malaysia. Our Stevia certified organic from India, in USA are collected from contract farmers of India, then cleaned, dried in our processing unit and packed in 25 Kg HDPE Bags. Demand for Stevia of the sweetener world market is growing at 40 per cent due to its wide applicability in food, beverage, medicine and supplement industries. Our Stevia undergoes strict quality control, and is free from any pesticide and heavy metal residue. There is strict microbiological testing to ensure that our Stevia confirms to WHO standards.

Latin name : STEVIA REBAUDIANA

Family : Chrysanthemum

Common Name : Stevia

Parts Used : Leaves

Introduction :
Stevia leaves have functional and sensory properties superior to those of many other high potency sweeteners. Stevia is likely to become a major source of high potency sweetener for the growing natural food market in the future. Although Stevia can be helpful to anyone, there are certain groups who are more likely to benefit from its remarkable sweetening potential. These include diabetics, those interested in decreasing caloric intake, and children.

Plant Description :

Stevia rebaudiana is a small perennial growing up to 65-80 cm tall, with sessile, oppositely arranged leaves. Different species of Stevia contain several potential sweetening compounds, with Stevia rebaudiana being the sweetest of all. Stevia is a semi-humid subtropical plant that can be grown easily like any other vegetable crop even in the kitchen garden. The soil should be in the pH range of 6.5- 7.5; well-drained red soil and sandy loam soil. Saline soils should be avoided to cultivate this plant.

Distribution :

Stevia is been successfully cultivated in the recent years at many areas of Rajasthan, Maharashtra, Kerela and India. The increasing demands for natural sweeteners have driven the farmers in India for Stevia cultivation in large scale.

Chemical composition :

Diterpene Glycoside is the group of natural sweeteners that have been extracted from Stevia. The leaves of wild Stevia plants contain 0.3 % dulcoside, 0.6% rebaudioside C, 3.8 % rebaudioside A and 9.1 % stevioside.

Uses of Stevia :

Stevia is safe for diabetics, as it does, not affect blood sugar levels.

Stevia does not have the neurological or renal side effects of some of the artificial sweeteners.

Stevia possess anti-fungal and anti-bacterial property also in addition to its other versatile uses. It can be safely used in herbal medicines, tonics for diabetic patients and also in the daily usage products like mouthwashes, and tooth pastes.

Mild Stevia leaf tea offers excellent relief for an upset stomach.

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